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MADE IN COLLABORATION WITH: Story Cellars Winery of Woodinville, WA.
Designed to pair with their Zinfandel Dessert Wine (a fortified port-style), this chocolate has the bright full fruitiness of plums and the subtle musky heat of long pepper (related to black pepper, not chili).
Craft chocolate is minimally processed, hand formed, and rough tempered chocolate made from the bean.
CACAO BEAN ORIGINS
Country: Bolivia
Region: Tranquilidad Natural Forest
Type: Wild Harvest - HCP Heirloom
Harvest Year: 2021
1 oz tasting bar.
INGREDIENTS: Roasted cacao nibs, raw cane sugar, cocoa butter, freeze-dried plums, long pepper.
ALLERGENS: Vegan, no dairy, no soy, no gluten.