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INSPIRED BY: Classic midwestern desserts made with love by our aunts for summer gatherings.
Aromatic cocoa butter form Peru, malty oat milk powder, and a caramel-like combo of demerara sugar, vanilla beans, and sea salt form the backdrop for bright fresh pineapple juice.
This dairy-free version of a childhood memory proves that sometimes you really can go back!
1oz tasting bar.
INGREDIENTS: Unrefined cocoa butter, raw cane sugar, oat milk powder (oats), freeze-dried pineapple juice, vanilla beans, sea salt, freeze-dried lemon juice.
ALLERGENS: Vegan, no dairy, no soy, no gluten.