Inspired by our chef’s first batch of chocolate truffles - the flavor inspiration that started it all back in 2001 - this bar packs a lot of complexity and some sweet heat. Try pairing it with full-bodied wines, beers, coffees, and teas!
CACAO BEAN ORIGINS Country: Ecuador Region: Muisne Canton, Costa Esmeraldas Type: Ecuadorian Nacional hybrids: EET-95, EET-96, EET-103
