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Above above! Chef Aaron's Intrigue Chocolate Truffle Bars are divine. Weighing in at 2.5 ounces, Aaron crafts with precision and care, ensuring a perfect balance of flavor and texture. You'll see in the photos the rich, velvety texture, their robust structure that flakes seductively when sliced, revealing layers upon layers of chocolatey goodness.
The truffle bar shines in a social setting. In a delightful tableau, the truffle bars are complimentary alongside foods such as cheeses, fruits, and charcuterie. It's a versatile component in a sophisticated nosh board. Notice the rich, dark chocolate contrasts with the creamy cheeses and ripe grapes, tempting the palate with a promise of complex flavors and a luxurious experience.
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Recipes to Elevate Your Chocolate Experience
Chocolate Ganache with Goat Cheese
Transform your dessert repertoire with this surprising and delightful fusion of chocolate and cheese. The tangy sharpness of goat cheese juxtaposed with the rich creaminess of chocolate ganache creates a harmonious blend that's both sophisticated and indulgent.
Truffle Bar Hot Chocolate
Who says hot chocolate is just for winter? This Truffle Bar Hot Chocolate recipe is a year-round treat that offers the perfect way to unwind. Rich and smooth, it’s an upgraded classic that will warm your soul any day.
Chocolate Ganache 101
Master the cornerstone of chocolate desserts with this comprehensive guide. Whether you’re drizzling it over a cake or whipping it into a fluffy frosting, learning to make a classic ganache is a skill that will serve you well.
Serving Suggestions
The Truffle Bars are not just for eating straight out of the package—though we wouldn’t blame you if you did just that. They’re ideal for DIY wine and chocolate pairings, offering an easy yet elegant dessert option that's sure to impress. Pair the Basil Truffle Bar with a pillowy Merlot or the Hibiscus & Lime with a bubbly Prosecco or Rosé to bring out the nuanced flavors of both the wine and the chocolate.
How to Care for Your Gourmet Chocolate Truffles
Much like fine cheese, chocolate ganache made with cream is perishable and should be kept refrigerated to preserve its freshness. Truffles can remain out for a while, akin to a cheese plate at a party, but should be stored properly long-term to prevent drying out. Enjoy your truffles fresh for up to one month after receiving them.
Seasonal Flavors to Look Out For
We make small batches and rotate flavors quickly. The best way to stay informed is to sign up for our newsletter! You can find the newsletter signup in the footer of every page on our website.
Tempted Yet?
The Intrigue Chocolate Co. Truffle Bars offer more than just a sweet treat; they are an invitation to explore the richness of high-quality, artisan chocolate. Perfect for any occasion, these truffle bars promise to deliver an unparalleled sensory experience. Enjoy them in your desserts, drinks, or pairings, and savor the exceptional quality and unique flavors that only Intrigue can provide.
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